For anyone starting plants from seed, I recommend that you do your research! In the past I've wasted seed and lost plants because of simple lack of knowledge. There are some great resources linked from this blog.
I purchased germination mats ($24.99 each at The Barn Nursery) to warm the soil in my germination flats. In the first of these these (planted on March 29), I sowed Holy Mole pepper, Early Girl and Rutgers tomato, and four varieties of basil. After four days, the cotyledons are up for all basil varieties and the Rutgers tomato. I can see that the Early Girl tomato is also about to poke through.
There are no seedlings yet in the other flat (planted on March 30). That is to be expected, because these plants and varieties usually take about a week to germinate:
Spear's Green tomato
Yellow Pear tomato
Louisiana Long Green Eggplant
Snowy Eggplant
Chocolate Pepper
Chinese 5 Color Pepper
Emerald Giant Pepper
Yellow Monster Pepper
In addition, I've been experimenting with okra seeds. Some people recommend soaking okra seeds in water for 24 hours, then planting only the ones that swell. So, I set up a plastic egg package to test whether or not soaking the seeds makes a difference. I planted seeds from 3 different varieties (Burgundy, Clemson Spineless, Dwarf Green) in the rear row of cups, and put the little "greenhouse" in the sun.
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